The agri-food issue irruption in the public agenda.
An analysis of legislation projects during 2020 in Santa Fe province
DOI:
https://doi.org/10.35305/prcs.vi12.519Keywords:
Soberanía alimentaria, Proyectos legislativos provinciales, Derecho humano a la alimentación, Agroecología, Seguridad alimentariaAbstract
This work aims to analyze provincial proposals for regulation of the agri-food issue based on the survey and systematization of fifteen bills presented during 2020 at the Santa Fe Province´s Legislature. Three central points are identified and analyzed as common features: local production and distribution, nutritional education and agri-food training, and institutionalization of civic participation. From these points analysis is concluded that public strategies oriented towards an agri-food transition are beginning to emerge.
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Published
2022-01-11
How to Cite
Marichal, M. E., Bonet, A. M., Passeggi, D. M., & Scolnik, N. (2022). The agri-food issue irruption in the public agenda.: An analysis of legislation projects during 2020 in Santa Fe province. Perspectivas Revista De Ciencias Sociales, 6(12), 363–386. https://doi.org/10.35305/prcs.vi12.519
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